News & Events - Seize the Vine

Welcome Tantara Winery

Posted 20 November 2018 by Seize the Vine

Fine Wines Since 1997 Seize The Vine is honored to introduce Tantara wines to the Southern California Market. Since 1997, Tantara has been dedicated to producing the very finest Pinot Noir, Chardonnay, and Syrah. Located in the beautiful Santa...

Let’s Get Cooking!

Posted 25 October 2018 by Seize the Vine

Pamela Wnuck, a multi-blue ribbon winner, will teach how to make and steam can a cranberry chutney and quick Vietnamese Carrot and Daikon Pickle. She will share her passion for cooking and priceless tips on preserving the harvest at...

Christmas Bourbon from Cleveland Whiskey

Posted 02 October 2018 by Seize the Vine

BOLD NOTES, SPICY FINISH Christmas Bourbon Available Now Different than a traditional bourbon but much more than just flavored whiskey. Christmas Bourbon blends the taste and subtle aroma of holiday baking spices like nutmeg and cinnamon along...

Fire and Ash Dinner

Posted 01 November 2017 by Seize the Vine

You are cordially invited to the Fire and Ash Wine Dinner on November 4th at 6:30pm at the Orange County Fair Red Barn. Chefs Will Roast. Smoke and Sear An Elegant Family-Style Feast Paired With Great Wines. See and Learn Firsthand How California...

Welcome Tonti Family Wines

Posted 01 September 2017 by Seize the Vine

Multi-Gold Medal Winning Russian River Valley Old Vine Zins Seize The Vine is honored to introduce Tonti Family Wines to the Southern California Market. Tonti Family Wines is a small, family-owned winery that over-delivers in value at every...

The Grateful Table

Posted 31 August 2017 by Seize the Vine

Benefit for Restaurants Care – Caring for our restaurant family in a time of need. When: September 9th, 2017 | 6pm – 10pm Where: Centennial Farm at the OC Fair & Event Center

Introducing Cleveland Wiskey

Posted 25 August 2017 by Seize the Vine

Seize the Vine is proud to introduce Cleveland Whiskey to our portfolio. Cleveland Whiskey is very interesting because they have developed a disruptive technology in the world of distilled spirits. With this new technology, they can dramatically...

Vince McCarthy a Judge at Spam Cooking Contest

Posted 16 August 2017 by Seize the Vine

On August 5th, 2017 Vince McCarthy was a judge for “The Great American Spam Championship.” As a previous Executive Chef, Vince knows his foods, but he admits that this contest was something new for him. The judging criteria was 50%...

Culinary Arts at the Orange County Fair 2017

Posted 14 August 2017 by Seize the Vine

We are proud to announce that our own Pamela Sue Wnuck was the Program Coordinator for the Culinary Arts Promenade of the 2017 Orange County Fair which runs from July 14th through August 13th. The program is really “beefed up” this year thanks to...